Every home needs a natural first aid kit and quick solutions for everyday problems. When you suffer from a stomach ache after a heavy meal, or when you want to maximize the aroma of a homemade condiment, having an authentic and concentrated product is the best solution. Regular mint water has always been present in kitchens, but double-distilled mint water is an entirely different miracle. This extract is produced through a double distillation process, meaning it has a very high concentration and powerful essence that multiplies its effectiveness.
Having a bottle of this concentrated product at home brings you these golden benefits:
In the traditional method, extraction is done by boiling mint leaves in water. But to produce a double-distilled product, fresh mint leaves are boiled in previously distilled mint water instead of plain water. The result of this process is a product where the active ingredient (menthol) and aroma are doubled. This high concentration makes it much more economical and efficient to use than regular versions.
Overeating at parties or consuming fatty, gas-inducing foods is often accompanied by an annoying feeling of heaviness and stomach pain. In these situations, the digestive system needs a natural stimulant to digest food. Double-distilled mint water acts as a strong antispasmodic, rapidly calming the stomach muscles. One spoonful of this extract acts like a home emergency kit, accelerating the digestion flow and releasing trapped gases in the stomach.
If your digestive system is highly sensitive and needs a more comprehensive strengthening remedy, you can use this extract alongside Mashna Forty Herbs Extract to restore complete calm to your stomach and intestines.
The use of this concentrated product doesn't stop at treating digestive pains; it is also a professional tool in home cooking.
A common problem when preparing homemade flavored yogurt or doogh is that adding regular mint water makes the yogurt loose and watery. But by using the double-distilled version, you only need a few drops. These few drops impart an incredible aroma to your dairy while completely preserving the thickness and consistency of the yogurt.
The unpleasant smell of raw poultry or red meat can reduce the quality of a home-cooked meal. Adding half a teaspoon of this powerful extract to your marinade not only completely eliminates the bad odor but also grants a specific freshness to the meat's texture that is released during cooking.
During cold seasons or when experiencing a cold, nasal and sinus congestion is highly frustrating. The pure menthol in mint is a natural anti-inflammatory and airway opener.
Mashna Double-Distilled Mint Water is prepared using authentic methods and the finest fresh mint leaves. This high concentration and unparalleled purity make this product a permanent and essential member of your kitchen cabinet.
Answers to questions you might have
Since double-distilled mint water has a very strong essence, adding just a few drops to a bowl of yogurt creates a wonderful aroma without making the dairy texture watery.
In the double distillation process, mint leaves are boiled in mint water instead of plain water, doubling the product's essence concentration, aroma, and therapeutic properties.
No; due to the high concentration of the Mashna product, consuming just one tablespoon (either pure or mixed with a little lukewarm water) is enough to instantly treat bloating and heavy stomach.
